Basic Rice & Quinoa Recipes

Lately we've been eating a lot of rice and quinoa recipes.  Here are basic recipes:

Wild Rice

1 part rice (#1271 at the Good Food Store in Missoula, Montana, USA)
2 parts water

Bring water to a boil in a medium saucepan, add rice, simmer on medium heat - covered - for about 45 minutes.

Brown Rice

1 part rice
1 part water
1 part chicken or vegetable broth

 Bring water to a boil in a medium saucepan, add rice, simmer on medium heat - covered - for about 45 minutes.

Black Rice

1 part rice (#1272 at the Good Food Store in Missoula, Montana, USA)
3 parts water

Bring water to a boil in a medium saucepan, add rice, simmer on medium heat - covered - for about 40 minutes.

Quinoa

1 part quinoa
1 part water
1 part chicken or vegetable stock

Bring water and stock to a boil in a medium saucepan, add rice, simmer on medium heat - covered - for 20-25 minutes.